Photos
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- Lomo de Bacalao- fresh Cod Fish served with black risotto. 🍷🇪🇸
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- 5J Ibérico ham platter 100% acorn bred 🇪🇸#spaniardsnationaltreasure #bellmontspanishrestaurant #finedining
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- Any preference? 🍷🇪🇸#vegasiciliaunico #valduero #maurovs #pintia #teofiloreyes #finewine #spanishrestaurant #spanishwine
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- Torrijas como las que hace mamá. Bread bathed in milk with eggs; fried, and topped with cinnamon, powdered sugar, and red wine. 🇪🇸
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- Lenguado en Salsa verde - Flounder in homemade green sauce, parsley, shrimp, clams, mashed potatoes.
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- 18 oz. Creekstone Bone-in rib eye steak. Chuleton a la piedra. Served with the side of your choice.
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- Chuletitas de cordero lechal. Lamb chops. Tender Australian grilled lamb chops served with sautéed vegetables or the side of your choice.
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- It's a rainy day ☔️but we got you covered with our #FreeDelivery offer! Order from any of our menus. Call us now at (786) 502-4684.
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- #FreeDelivery now thru March 31 when you order by phone at (786) 502-4684. Minimum order $25 within 4 miles radius. $2 each addtl. mile.
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- Wouldn't this Spaniard treasure be an amazing gift this holiday season? For Ibérico ham lovers😍🇪🇸
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- Cochinillo a la leña
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- Seminole Tenderloin Black Angus beef served and cooked over a volcanic rock
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- Iberico's platter
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- Piquillo Red Peppers stuffed with goat cheese
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- Seafood Paella
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- Cibeles Salad with grilled shrimps
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- Pork Loin Montado
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- Baby Octopus
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- The Authentic Taste of Spain in the Heart of Coral Gables
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- Cider Sausage with creamy goat cheese
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- Cochinillo a la leña estilo Segoviano exclusively at Bellmont
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- Black Angus Beef with Piquillo Red Peppers
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- Arroz Negro - Ink squid 🐙, calamari, shrimps 🍤
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- Enhance your dining experience with a beautiful Flamenco performance every Friday night and one Saturday a month.
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- Saturdays Night Dance!
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- Rumba and Flamenco Live Show
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- Outdoor Terrace at Bellmont
