Inspired by the rich food traditions and indigenous ingredients of our region, Che Ah Chi is a dining experience in a category all its own. Our chefs use these long forgotten and unique ingredients, along with others sourced from local growers, ranchers and our own kitchen garden, to provide a fresh take on the cuisine of the desert Southwest. The result is a menu that pays homage to the Native tribes that have called this valley home for millennia. The stunning red rock views outside the floor-to-ceiling windows and the extensive wine list are the perfect complements to this contemporary dining experience unique to this special place.