Additional Information

  • Year Established: 1997
  • Categories: Seafood Restaurants, American Restaurants
  • Products: Caribbean Grouper, Sweetie Cajun Shrimp, Claw Meat, Chicken and Penne, Seafood Paella, Grilled Salmon or Mahi, Blackened Local Tuna, Crab Cake Dinner, Seafood, Oceanfront View, Outdoor dining, Napa Valley, Zinfandel, Martinis, Mango Mojito's, Steak and Lobster Dinner, Burgers, Pasta, Food Allergy Friendly, Snow Crab, King Crab, Clams, Mussels, Shrimp, Fresh Seafood, Low Country Boils
  • Services: Restaurant, Seafood Restaurant, Caribbean Food, Caribbean Restaurant, Caribbean Dining, Oceanfront Dining, Oceanfront Restaurant, Seafood, Family Dining, Family Restaurant, Food, Dog Friendly Restaurant, Kid Friendly Restaurant, Outdoor seating, Boardwalk, On the boardwalk, Dogs Allowed, Doggie Menu, Kids Menu, Handicap Accessible
  • Specialties: Seafood Restaurant & Bar
  • Payment Options: American Express, Cash, Discover, MasterCard, Visa
  • Brands: Bud Light, Napa Valley, Red Stripe, Sierra Nevada, Sam Adams, Yuengling Lager
  • Languages: English

Hours

  • Regular Hours
    Sunday
    11:30 AM - 10:00 PM
    Monday
    11:30 AM - 10:00 PM
    Tuesday
    11:30 AM - 10:00 PM
    Wednesday
    Closed
    Thursday
    11:30 AM - 10:00 PM
    Friday
    11:30 AM - 10:00 PM
    Saturday
    11:30 AM - 10:00 PM
  • Add'l Hours Info: Summer open 11:30 am to 9 pm

About Us

  • Pastry and Executive Chef Antoinette M. Oberci (Toni) has an extensive background with food, wine and pastries. She and her staff specialize in quality Fine Caribbean Cuisine, preparing only the freshest "Hand Selected" locally caught fish. The Restaurant is admired by many who come year after year to enjoy creative dishes while overlooking the Atlantic Ocean. Established in 1997, Celebrating 14 Years on the Crystal Coast!