Fuchsia Tiki is a joint venture between Ada Xiao and Anton Kinloch, as an extension of Asian Fusion's incredible success. The goal is to ultimately delight the palate and excite the senses. The two industry entrepreneurs have over thirty years of combined experience in hospitality. The space boasts whimsical décor, playful cocktails and most importantly an atmosphere where you can sit back and unwind and forget about those due dates and looming projects.