We make fresh, small-batch puff-pastry by hand and combine it with seasonal fruits and vegetables to produce first-quality tarts in the French style. I stint on nothing in the process. We happily accept special orders throughout the year; so think of us for your parties, weddings, luncheons and other events. We're flexible and particularly fond of our customers. Find us without fail every Saturday at the Millbrook (NY) Farmers' Market from May 23rd until October 31st. We'll be there from 9 am till 1 pm. One bite will tell you you're eating something special.