Additional Information

  • 2010
  • Steakhouses
  • Steak, Seafood, Vegetarian, Dessert, Wine, Cocktails, Side Dishes
  • Dinner, Wine Dinner, Wine Event, Private Parties, Private Dining, Wine Tasting
  • Steak, Seafood, Wine
  • American Express, Cash, Discover, MasterCard, Visa
  • English

Hours

  • Regular Hours
    Sunday
    Closed
    Monday
    Closed
    Tuesday
    05:30 PM - 10:00 PM
    Wednesday
    05:30 PM - 10:00 PM
    Thursday
    05:30 PM - 10:00 PM
    Friday
    05:30 PM - 10:30 PM
    Saturday
    05:00 PM - 10:00 PM

About Us

  • Featuring the finest selection of USDA Prime Cuts, Australian Wagyu and authentic Japanese Kobe Beef, expertly prepared over a wood-fired grill with White Oak and seasonal wood to sear in the maximum flavor and juiciness of each cut. Seafood consists of the freshest local and global selections available, and produce is sourced from the local farmer’s market and on-site vegetable garden. An extensive, well-balanced wine list boasts classic selections and big, structured wines from the Old World, along with New World choices that best complement each dish.

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